Chef’s Dinner ($25 deposit)
Fri, Nov 14
|18 Concord St
$80 per person plus 7.35% tax. Drinks are an extra charge. Bring your own wine or beer. $15 total fee per table. This $25 deposit confirms your reservation. A $25 deposit must be paid for each person in your party. The remaining balance is due after your dinner.
Time & Location
Nov 14, 2025, 6:00 PM – 8:15 PM
18 Concord St, 18 Concord St, Glastonbury, CT 06033, USA
Guests
About the event
MENU
The door will open for seating starting at 6pm. Dinner begins 6:30pm.
The dinner consists of 3 courses plus house made bread & butter, an amuse and petite fours before you leave.
Chef's Dinner Menu
First Course:
Jonah crab cake, Meyer lemon crema, coconut - green curry bisque, fried garlic, baby greens
Tickets
Chef’s Dinner ($25 deposit)
This dinner is $80 per person plus 7.35% tax. Drinks are an extra charge. Bring your own wine or beer. $15 total fee per table. This $25 deposit confirms your reservation. A $25 deposit must be paid for each person in your party. The remaining balance is due after your meal.
$25.00
Sale ended